Smartie Biscuits – 96five Family Radio

Smartie Biscuits

By 96five Thursday 31 May 2012

Thanks to www.taste.com.au for this great biscuit recipe – you can use normal choc chips or smarties for a bit more colour.  Everyone loves these!

Ingredients

  • 150g softened butter
  • 1/2 cup caster sugar
  • 1/2 cup brown sugar
  • 1 tsp vanilla extract
  • 1 egg
  • 1 3/4 cups plain flour
  • 1/2 cup dark chocolate bits
  • 1/2 cup milk chocolate bits

Method

Preheat oven to 160°C. Line 2 baking trays with non-stick paper. Beat 150g softened butter, 1/2 cup caster sugar, 1/2 cup brown sugar and 1 tsp vanilla extract for 1-2 minutes or until smooth and well combined. Beat in 1 egg.

Stir in 1 3/4 cups plain flour in two batches. Stir in 1/2 cup dark choc bits and 1/2 cup milk choc bits until evenly distributed. Spoon tablespoonfuls of the mixture into balls and place on the lined trays. Press down slightly.

Bake for 15-18 minutes or until light golden and cooked. Transfer to a wire rack to cool. Store in an airtight container for up to 1 week.

-Ness

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